Our Vision
To expand our unique Japanese yakiniku concept across the Middle East, introducing more people to the joys of authentic Japanese barbecue and becoming a leader in the region's culinary scene.
Our Mission
To provide an unparalleled Japanese yakiniku experience, blending traditional flavors with modern dining concepts, and to become the premier destination for Japanese barbecue enthusiasts in Dubai.
Let Us Introduce
Japanese Yakiniku Futago
Established in Dubai, Japanese Yakiniku Futago brings the time-honored tradition of Japanese barbecue to the Middle East. Our restaurant is a celebration of premium meats, expert preparation, and the communal joy of cooking and eating together.
World's Leading Industry Corporation
Decades of culinary expertise from Japan
Visit Our Website
https://yakiniku-futago.comOur Founders

LEE SUN CHOL
President
With extensive experience in the Japanese culinary world, Sho Horiye brings authentic yakiniku expertise to Dubai, ensuring an unparalleled dining experience.

LEE SUN BONG
Executive Vice President
Chef Keita Yuge, with his innovative approach to traditional yakiniku, leads our culinary team in creating unique and delightful flavors for our guests.
Client Focus
At Japanese Yakiniku Futago, we are committed to providing each guest with an exceptional dining experience. From the moment you step into our restaurant, our attentive staff ensures that every aspect of your visit is perfect. We guide you through our menu, explain our grilling techniques, and strive to create a memorable meal for every customer.
Responsible Behaviour
We are dedicated to sustainable practices in our restaurant operations. This includes sourcing our meats from responsible suppliers, minimizing food waste, and implementing eco-friendly practices in our day-to-day operations. We also actively engage with the local community, participating in food festivals and cultural events to promote Japanese cuisine and culture.
Our Services
- Operation of restaurants
- Sale of food products
- Business related to the operation of restaurants and other establishments through a franchise chain system
- Consulting services related to the food service industry
- Management consulting services
- Contracting of interior and exterior construction work
- Buying, selling, exchanging, leasing, and brokering real estate, as well as owning, managing, and utilizing real estate
- Consulting services for energy reduction
- Power generation, management, and sale business using solar energy
- Employment agency services
- Any other lawful business activities
Our Achievements
- 2014 - Meat Festival: #1 in sales
- 2015 - Location Bento Grand Prix: Champion
- 2021 - 'Great Place to Work' - Ranked 10th in the Medium-sized Company Category, 1st in the Food Service Industry Category
- 2021 - 'Great Place to Work' - Ranked 5th in the Young Talent Category
- Best Workplaces in Asia 2021 - Ranked 36th
- As of the end of August 2023 - Number of investment projects: 7
- As of the end of August 2023 - Number of renewable energy projects: 4
- As of the end of August 2023 - Number of food service locations: 120 stores
- As of the end of August 2023 - Overseas food service locations (Hong Kong): 2 stores (Franchise)
- As of the end of August 2023 - Overseas food service locations (USA): 3 stores (Direct operation)
- As of the end of August 2023 - Number of group companies: 13